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Current Protocols in Food Analytical Chemistry Wrolstad
Publisher: John Wiley & Sons Inc

Lichtenthaler H.K., Buschmann C. Current Protocols in Food Analytical Chemistry. Journal of Agricultural and Food Chemistry 45 (5), 1638-1643, 244, 1997. In: Current Protocols in Food Analytical. Wrolstad (Ed.), Current Protocols in Food Analytical Chemistry. Santos-Buelga C,; Williamson G . Ads for Current protocols in food analytical chemistry 2001 - Whitaker.pdf. Download eBook "Current Protocols in Food Analytical Chemistry" (ISBN: 0471325651) by Wrolstad for free. In Current Protocols in Food Analytical Chemistry. Determination of total phenolics. In: Current Protocols in Food Analytical Chemistry. Direct manometric determination of vapor pressure. Current Protocols in Food Analytical Chemistry Author: 63629 Wrolstad Publisher: John Wiley & Sons Inc Pages: 1000. How "CURRENT PROTOCOLS IN FOOD ANALYTICAL CHEMISTRY" is abbreviated or used as part of acronym or abbreviation expression?